Deep, rich and dark, Diamond’s big bowl of ramen gains salty umami flavor from miso and fried tofu.

3600 × 2800 Around the world on a plate at Diamond Street Grub
Deep, rich and dark, Diamond's big bowl of ramen gains salty umami flavor from miso and fried tofu.

Deep, rich and dark, Diamond’s big bowl of ramen gains salty umami flavor from miso and fried tofu.

Deep, rich and dark, Diamond’s big bowl of ramen gains salty umami flavor from miso and fried tofu.