Brasserie Provence’s prime pork chop with lavender-honey glaze on ratatouille with gratin dauphinois.

September 5, 2018 3000 × 3000 Brasserie Provence takes us to France, très bon!

Brasserie Provence’s prime pork chop with lavender-honey glaze on ratatouille with gratin dauphinois.

Brasserie Provence’s prime pork chop with lavender-honey glaze on ratatouille with gratin dauphinois.

Brasserie Provence’s prime pork chop with lavender-honey glaze on ratatouille with gratin dauphinois.

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