Cacio a Pepe, a classic Roman dish made at Grassa Gramma with fresh, house-made bucatini.

March 12, 2019 3600 × 2600 Grassa Gramma is the next best thing to dinner in Italy

Cacio a Pepe, a classic Roman dish made at Grassa Gramma with fresh, house-made bucatini.

Cacio a Pepe, a classic Roman dish made at Grassa Gramma with fresh, house-made bucatini.

Cacio a Pepe, a classic Roman dish made at Grassa Gramma with fresh, house-made bucatini.

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