Looks like scallops, and good ones too! But it’s actually Lupo’s feather-light gnocchi parisienne in taleggio cream with crunchy roasted pepitas and sage from the restaurant’s own garden.
Looks like scallops, and good ones too! But it’s actually Lupo’s feather-light gnocchi parisienne in taleggio cream with crunchy roasted pepitas and sage from the restaurant’s own garden.