Eats Tweets Rivue brunch August 11, 2009 Robin Garr The lavish dessert spread may be the best part of the $18.95 Sunday brunch at Rivue. Related PostsNo animals were harmed in making this chili dogBarn 8 delivers culinary treats in a delightful farm settingHere’s how to donate to restaurant worker friendsThe Great Resignation: Why a CIA-trained chef quit