If you get out to the Pacific Northwest at all, you’re probably familiar with Wild Ginger, the regional restaurant phenomenon that has captured Seattle foodies’ attention with its Southeast Asian fusion cuisine.

And if you do, your eyes may have popped wide open when the signs advertising a new spot called Wild Ginger went up on the former Café Metro’s doors in the autumn of 2010. Could it be?

Well … no. Continue reading Wild Ginger fills Metro’s space with sushi, Asian fusion →