Sometimes a little knowledge is not so much a dangerous thing as just a boring thing. When I learned that a new restaurant called Zoë’s Kitchen had arrived in the autumn of 2012 in the reconstructed space that long had held Stan’s Fish Sandwich, for instance, my wandering mind immediately wandered down a narrow space that holds my limited knowledge of Biblical Greek.
“Zoe,” I thought. “That means ‘life,’ in ancient Greek, or more specifically spiritual life, as opposed to ‘Bios,’ biological life. What a cool name for a restaurant!”
Then I found out that it’s just named after Zoë Cassimus, founder of the 12-state chain based in Birmingham, Ala. Continue reading Zoë’s Kitchen brings new life to the Vogue Center